Turkey curry with beans and black lentils - #varimefit

We have another episode of our #varimefit series, where we show you delicious and simple recipes that you can easily try at home by watching our video.

In today's episode, we've prepared a delicious

Turkey curry with beans and black lentils

Be sure to try one of our recipes and let us know how it turned out and how you liked it! If you enjoyed cooking with us and would like more episodes, keep an eye on our magazineKULTURISTIKA.COM.

Procedure and ingredients used in the recipe:

Ingredients:

500g turkey breast, 100g black lentils, 100g adzuki beans, 400g potatoes, 400g canned tomatoes, 150g onions and 1l water (or stock)

Spices:

Curry powder, turmeric, ginger cumin, coconut chilli, salt and coconut oil for frying

Fry the onion in coconut oil, add the meat, fry, add the spices and lightly cover with water. Add tomatoes, potatoes, carrots and pre-cooked beans (soak overnight and then cook for 30min). Allow to cook for 30min then add lentils (soak overnight and cook for 20min) and allow to cook for a further 5min.

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You can look forward to the next video with a new and interesting recipe next Tuesday 28.4.2020