Autumn pumpkin risotto - #varimefit

We have another episode of our series called #varimefit, where we show you delicious and simple recipes that you can easily try at home according to our video.

In today's episode, we've prepared a real treat!

Pumpkin risotto

Be sure to try one of our recipes and let us know how it turned out and how you liked it! If you enjoyed cooking with us and would like more episodes, keep an eye on our magazine KULTURISTIKA.COM.

Ingredients used in the recipe:

• 530g pumpkin hokkaido
• 300g arborio rice
• 900ml broth
• 1 red onion
• 50g butter
• 150ml white wine
• 2 tablespoons olive oil
• 70g parmesan, rosemary to taste
• Herb mixture
• Pumpkin seeds for garnish
• Salt
• Pepper