Quick and healthy lunch: salmon with rice

We have another episode of our series called #varimefit, where we show you delicious and simple recipes that you can easily try at home according to our video.

In today's episode, we've prepared a real treat!

Salmon with rice

Nutritional values

Be sure to give one of our recipes a try and let us know how it turned out and how you liked it! If you enjoyed cooking with us and would like more episodes, keep an eye on our magazineKULTURISTIKA.COM

Ingredients

For 2 servings:

• 200g salmon
• 150g basmati rice
• 50g carrots
• 35g red onion
• 10g ginger
• 75g coriander
• 30g baby mung sprouts
• 2 cloves garlic
• soy sauce
• Lime juice
• Chilli
• Salt, pepper
• Olive oil