Product description Šufan Vanilla Croissant Mix
Traditional vanilla crescents are a staple of the Czech Christmas season. With this mix, you’ll enjoy baking them at your own pace, without worrying about whether the dough will hold together. The ground nut base gives the crescents a natural crispness, while the generous amount of ground vanilla beans fills your entire home with an authentic holiday aroma.
The recipe is made with purely gluten-free ingredients and is gently sweetened with coconut sugar. Just add a little water, cold ghee or butter, knead into a pliable dough, and shape. The result is delicate crescents that melt in your mouth and retain their authentic, homemade character.
Instructions:
- Add about 15 ml of water and 90 g of cold ghee or butter to the mixture. Knead the dough and let it rest in the refrigerator for 1 hour. Shape the dough into small rolls and bake at 160 °C for about 10 minutes.
Note: Baking time may vary depending on the type of oven. Store in a cool, dark place.
ŠUFAN