GreenFood Lecithin + Vitamin E, 90 Capsules

Product description GreenFood Lecithin + Vitamin E

A natural source of lecithin is soybean oil. Lecithin is a phospholipid and is a component of all cell walls in the body. Phospholipids are a component of the outer cell membrane of animals and plants. Lecithin is a constituent of fats and fatty acids and is particularly abundant in egg yolks and plant seed cells. The cell membrane of almost all cells consists of a lipid bilayer. Lecithin is essential for the formation of biomembranes.

Vitamin E is a fat-soluble vitamin, so if you want to ensure that your body gets enough of it, remember to take in fatty acids at the same time, so it is best to take vitamin E after or with meals. Vitamin E is considered one of the most important antioxidants in the human body. Its role is to protect cells from oxidative stress and the effects of free radicals. Vitamin E can be recommended to all people focused on a healthy lifestyle.

Lecithin + Vitamin E is sought after by people oriented towards:

• Memory, cognitive ability
• Circulatory system
• Cholesterol metabolism
• Normal prostate function

Recommended dosage:

• Take 1 capsule daily with meals. Do not exceed the recommended dosage.

Caution. This product is not intended as a substitute for a varied diet. Store in a dry place at a temperature below 25 °C. Protect from direct sunlight. Consult a physician if breastfeeding or pregnant. Keep out of reach of children. The manufacturer is not liable for damage caused by improper use or storage. Minimum shelf life indicated on the packaging.