Mammut VEGAN protein

Product description Mammut VEGAN protein

Vegan Protein contains four natural, purely plant-based protein sources: pea, field bean, sunflower and hemp protein.
Thanks to the perfectly matched protein sources, the vegan protein has a protein content of 66%. Natural stevia sweetness and delicious taste. The protein powder does not contain soy or the sweetener aspartame.

Four protein sources of pea, broad bean, sunflower and hemp protein ensure a high protein content of 66%.
Vegan protein provides the body with important building blocks for the processes of structure, transport, movement and storage.
The four protein sources have good biological value because they contain all the essential amino acids (EAAs) the body needs. Vegan Protein therefore contains branched chain amino acids (BCAA).

It is also suitable for anyone with food intolerances such as lactose or gluten intolerance.

A soy-free alternative to the classic protein shake with milk. Mammut Nutrition's Vegan Protein is ideal for anyone who follows a vegan or vegetarian diet while maintaining a targeted protein intake for muscle building. But it's also a great alternative to classic protein shakes made with milk for anyone looking to reduce their consumption of animal products. It is also suitable for people with food intolerances such as lactose or gluten intolerance. By using purely plant-based protein sources, the vegan protein is lactose and gluten free.

Mammut nutrition VEGAN protein in points:

• Up to 4 plant protein sources
• Sweetened with stevia
• Lactose and gluten free
• Contains no sugar or aspartame
• Soy-free
• Includes a handy measuring cup

Recommended dosage Mammut nutrition VEGAN protein:

• 30 g (2 aligned scoops) mixed with 300 ml of water. The protein shake tastes especially delicious in plant milk alternatives such as almond or oat drinks.

Please note: No substitute for a balanced and varied diet and a healthy lifestyle. Store sealed in a dry place, protected from light and at room temperature up to 25°C.