Buckwheat porridge - recipe for a traditional and healthy breakfast

We have another episode of our series called #varimefit, where we show you delicious and simple recipes that you can easily try at home according to our video.

In today's episode, we've prepared a real treat

Buckwheat porridge - recipe for a traditional and healthy breakfast

Whether you're already a buckwheat connoisseur or you're looking to expand your diet with new and healthy options, this recipe for buckwheat porridge will not only give you a taste experience, but also information about its nutritional benefits and history. Get ready to journey into the world of traditional and healthy breakfasts with buckwheat porridge!

Be sure to try one of our recipes and let us know how it turned out and how you liked it! If you enjoyed cooking with us and would like more episodes, keep an eye on our magazineKULTURISTIKA.COM.

Ingredients used in the recipe:

• 100g buckwheat
• 400ml Alpro drink
• 40g of Kulturistika.com chocolate protein
• 100g low-fat cottage cheese
• 80g black raspberries
• 30g nuts (pistachios, hazelnuts)
• teaspoon of cocoa
• teaspoon ground cinnamon
• tablespoon maple syrup
• whole cinnamon for decoration
• mint for garnish