ItalyPasta Spirali Grandi n.100, 500 Grams

Product description ItalyPasta Spirali Grandi n.100

Spirali Grandi are big spindles. Like other Granoro products, they are made from the finest Italian semolina, which makes them virtually unbreakable, makes them more filling and also tastes great.

Granoro pasta is a very high quality pasta made from hard semolina. Semolina or semolina flour is wheat semolina ground from hard wheat, used especially for the production of high quality pasta. Its processing is subject to strict rules and the production processes of Granoro pasta are aimed at improving the organoleptic qualities of the semolina, particularly the gluten, which must mobilise the starch so that the raw material is not lost to water during cooking.

Spirali Grandi in points:

• The pasta does not heat up
• They have a low glycaemic index
• They contain high quality organic eggs
• They have an unforgettable taste

Tip: Keep the pasta in a cool, dry place. This contributes to a longer shelf life of the product. The recommended cooking time is 12 minutes.